#Beerfact

Jeff Behanic

Apr 28, 20232 min read

Beer Fact of the Week - The Importance of the Glass (Best of the Rest)

American Pint: This one is ubiquitous. Order a draft Bud or Miller Lite from a bar odds are it’s coming in the iconic American pint...

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Jeff Behanic

Apr 23, 20232 min read

Beer Fact of the Week - The Stein

So you want a beer & you’re in 14th century Germany. Well, actually you’re in 14th century Germania because it’ll still be a few hundred...

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Jeff Behanic

Apr 16, 20232 min read

Beer Fact of the Week - The Weizen

It wouldn’t be surprising if you were to mistake the Weizen glass for the Pilsner glass. It happens. No big. I mean they’re both German...

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Jeff Behanic

Apr 9, 20232 min read

Beer Fact of the Week - The Snifter

Got a sec? I’m curious, have you ever given any thought to what it would be like to be a 16th century glassblower? Let’s take a sec &...

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Beer Fact of the Week - The Pilsner Glass

Jeff Behanic

Mar 26, 20232 min read

Beer Fact of the Week - The Pilsner Glass

If you like your women (or men) tall & slender & are looking for a beer glass to match, boy do I have one for you. Come on out, don’t be...

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Beer Fact of the Week - Bill "the Fox" Foster

Jeff Behanic

Feb 13, 20232 min read

Beer Fact of the Week - Bill "the Fox" Foster

Bill “the Fox” Foster was a legend. As perhaps the best chug-a-lug champ there ever was, he could down 2 beers standing on his head...

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Jeff Behanic

Feb 6, 20232 min read

Beer Fact of the Week - Beer Poking

Beer poking is a centuries old tradition that I just found out about 3 minutes ago. Beer poking traces its origins in America to the...

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Jeff Behanic

Jan 30, 20232 min read

Beer Fact of the Week - The Basics pt 4

Fermentation: Finally! Fermentation! Huzzah! As soon as the temp is suitable, brewing yeast is added to the wort & the yeast gets to work...

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Jeff Behanic

Jan 23, 20232 min read

Beer Fact of the Week - The Basics pt 3

Mashing: Once milled the malt is mixed w/ water creating the Mash. The milled grain is steeped & heated to between 100°F & 170° F. During...

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Jeff Behanic

Jan 9, 20232 min read

Beer Fact of the Week - The Basics

The Basics: Although there are many styles of beer these days, at its base beer is a simple concoction of yeast, grain, water & hops....

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